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Fish pieces cooked with potatoes in a tangy sauce with vinegar and spices. A specialty of Goa.
Fish Curry Madras
Kerala style fish cooked in coconut milk tempered with curry leaves and mustard seeds.
Pieces of fish nuggets cooked delicately in exotic spices,tomatoes, vinegar, large pieces of onions and green bell peppers.
Prawns cooked with potatoes in a tangy sauce with vinegar and spices.
Coconut Prawn Curry
Prawns cooked in onions, tomatoes, ginger, garlic and coconut milk.
Prawns cooked in fresh onions, green peppers in mildly spiced gravy.
Prawns cooked delicately in exotic spices, tomatoes, vinegar, large pieces of onions and bell peppers.
Prawns simmered in tomato sauce, finished with cream.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.